HOTEL RESTAURANT INTER HOLLYWOOD LEDINE - New Year, New Year's Eve 2026
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Music: Uroš Kosić, Njegoš Petrović, Stojče Sandić & Saška Hajder
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Drinks and food: Gala dinner
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Price: od 65 €
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Address: Surčinska 19b
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Contact:
If you plan to welcome the New Year 2026 in style and wish for a night to remember, Hotel Restaurant Inter Hollywood Ledine is the perfect location for you.
Situated in a prestigious area of New Belgrade, at Surčinska 19b, this restaurant stands out with its glamorous interior design that is sure to leave no one indifferent.
With its unique layout featuring a pool and fountains, impressive LED lighting that perfectly complements the ambiance, and special stage effects, this venue is truly one of the most distinctive in Serbia and the region.
Hotel Restaurant Inter Hollywood not only impresses with its appearance but also offers top-quality cuisine, a wide selection of drinks, and excellent service that keeps guests coming back.
For New Year’s Eve 2026, Inter Hollywood is preparing a rich dinner menu and an excellent selection of drinks, available in unlimited quantities throughout the night.
Additionally, the restaurant provides a large parking area with video surveillance and security, both inside and outside the venue, allowing guests to enjoy their celebration carefree until the early morning hours.
Promo
The possibility of paying from abroad, as well as issuing electronic tickets, without need to come to the point of sale!
Music
During the New Year’s Eve celebration, you’ll be entertained by a fantastic lineup: Uroš Kosić, Njegoš Petrović, Stojče Sandić, and Saška Hajder.
Uroš Kosić – charismatic, energetic, and irresistibly charming!
A finalist of Zvezde Granda (Grand Stars), Uroš is known for his impressive vocals and emotional performances, often compared to the legendary Aco Pejović. He guarantees emotion, a top-notch repertoire, and an unforgettable party!
Njegoš Petrović – a masterful performer of traditional folk music!
After years of performing with renowned orchestras, including Vlada Vrčinac’s ensemble and collaborations with famous accordionist Borko Radivojević, Njegoš now shines as a solo artist whose authentic voice and musical experience captivate every audience.
Stojče Sandić – an attractive diva with a powerful voice!
The daughter of the famous gusle player Vukojica Sandić, she perfectly blends tradition with a modern sound. A former Zvezde Granda contestant, Stojče brings passion and stage energy that ignite the atmosphere — a true guarantee of a spectacular New Year’s Eve!
Saška Hajder – beautiful, charismatic, and vocally exceptional!
She first gained recognition on Zvezde Granda and has since become a beloved performer on the club scene. Saška brings vibrant energy, an engaging performance, and a promise of a hot, dance-filled, and unforgettable night!
Prices
The price per person ranges from €65 to €120, depending on the table location in the hall.
The price includes an elegant seating area, a full dinner, and unlimited drinks throughout the evening (see map for details).
- Blue Zone – €65
- Silver Zone – €70
- Gold Zone – €80
- Red VIP – €90
- Purple VIP – €100
- Black VIP – €120
Drinks and food:
DRINKS
Non-alcoholic beverages:
- Sparkling water
- Still water
- Coca-Cola, Fanta, Schweppes (Bitter Lemon, Tonic)
- Apple juice
- Peach juice
- Strawberry juice
- Orange juice
Alcoholic beverages:
- Domestic brandies (Plum, Williams pear, Quince)
- Vodka
- Vermouth
- Gin
- Wines (Rosé, White, Red)
- Beers (Nikšićko, Jelen, Zaječarsko)
FOOD
Appetizers:
- Cured meats (beef, pork, Njeguški prosciutto, Kraški neck, kulen, tea sausage)
- Cheeses (feta, kachkaval, Sjenički cheese)
- Peppers in cream
- Hot peppers, olives, cracklings
- Cabbage salad
- Greek salad
- Shopska salad
- Pickled peppers, gherkins, cauliflower
- Pies and cornbread
Main Course:
- 4 types of grilled meat served with stewed potatoes
Bread:
- Slices of bread
- Somuni
- Small flatbreads
Note: The menu is subject to change depending on ingredient availability and the chef’s decision. For a vegetarian menu, prior notice is required, at least 5 days before the event.
We thank you for your understanding and look forward to hosting you!